Espresso Elegance's "Cool" offer for Weddings in Woodinville fans!

Our vendor partners at Espresso Elegance are wishing all our Weddings in Woodinville fans a Happy Summer! Between Staff and Teacher Appreciation, they’ve been busy treating folks to their favorite espresso drinks and now they've got an extra "cool" treat just for you! Mention "Weddings in Woodinville" for a 10% discount for a smoothie or Italian soda bar this June or July. 

As the weather warms up, their iced drink options become even more popular! Whether it’s an iced latte or an Italian soda, they offer refreshing ways to cool off at every event.  And did you know that Espresso Elegance does more than just espresso bars? They also offer smoothie and Italian Soda bars!

Fruit Smoothie Bar
Perfect for morning or afternoon!  Espresso Elegance uses all-natural fruit purees from locally grown fruit to create delightful smoothies without syrup, added coloring or added flavors.   Plus the non-fat yogurt option makes the smoothies healthy & delicious!

Espresso Bar with Italian Sodas
Their standard espresso service with Italian Sodas includes iced espresso drinks.  Try the popular Iced Coconut Mocha!

Italian Soda Bar
Their Italian Soda Bar features a large selection of Italian Soda flavors and is an exciting alternative to espresso for afternoon events! 

Interested in a smoothie or Italian soda bar this summer for your wedding, party or event? Don't forget to mention Weddings in Woodinville for a 10% discount for a smoothie or Italian soda bar this June or July. For quotes and event requests, please don’t hesitate to reach out to Events Manager Shaylee Roberts at shaylee@espressoelegance.com or call 206-282-8155!

"We wish you a happy summer!" - Shaylee and the Espresso Elegance Team

Espresso Elegance welcomed you at the registration tent during the 2015 Weddings in Woodinville tour.

Weddings in Woodinville Best of 425 Winners!

Congratulations to the following Weddings in Woodinville Best of 425 winners-we are so proud to have you as our wedding and event partners and wholeheartedly agree with your titles!

Florist
Fena Flowers
"They love me. They love me not. Good news, Fena Flowers! The 425 loves you! The beautiful flower arrangements from Fena Flowers are the Eastside’s best way to put a little spring in the step of loved one. Kirkland"

Chef 
John Howie
"John Howie is not only the Picasso of the palate, but the talented culinary artist also is the man behind foodie favorites John Howie Steak in Bellevue; Seastar Restaurant & Raw Bar in Seattle and Bellevue; SPORT Restaurant & Bar in Seattle; and his newest venture, Beardslee Public House in Bothell. One bite of his amazing food and you’ll understand why he is voted Best Chef year after year. In addition, he’s a philanthropist who gives time, money and delicious food to those in need."

Distillery 
Woodinville Whiskey
"It’s no accident that Woodinville Whiskey set up shop in Washington. With all due respect to Kentucky, great whiskey is made with Pacific Northwest ingredients. And Eastsiders agree, voting Woodinville Whiskey their favorite distillery. Woodinville" 

Boutique Winery 
DeLille Cellars
"Raise a glass to DeLille Cellars. It’s been voted Best Boutique Winery in the 425. The winery, founded in 1992, turns out bottles of pure fruit bordeaux blends and white wine. Woodinville"

The Best of 425 is the ultimate guide highlighting people, places and things that 425 readers think are best. Read more about your favorite 425 area code winners HERE.

Lisa Dupar Catering & Pomegranate Bistro Winemaker's Dinner

Make your reservations for the season's first Wine Maker Dinner on May 30th in Lisa Dupar Catering's Kitchen! 

Chef's Michael Zimmer and Mark Riggs, of Lisa Dupar Catering and Pomegranate Bistro, have created the season's first Winemaker Dinner featuring red wines from Ben Smith of Cadence Winery and white wines from W.T. Vintners. The action will be in LDC's kitchen and each course with its own wine pairing from a couple of their favorite Washington wine makers.

Menu includes Cobia 2 ways paired with W.T. Vintners 2014 Gruner Veltliner, Pom Garden Salad and W.T. Vintners 2014 Parasol Rose of Pinot Noir, Pan-Basted Quail Breast with Cadence 2011 Ciel du Cheval, Lightly-Smoked Berkshire Pork Tenderloin with Cadence 2006 Camerata, Grilled Petite Tender and Celebriac Puree with Cadence 2011 Bel Canto and Chevre Sorbet.  

Reserve your sport at 425.881.3250 or info@duparandcompany.com.

Creating a Pacific Northwest-Inspired Menu with John Howie

Featuring regional cuisine that is unique to our area is a special way to differentiate your wedding. Pacific Northwest natives and out-of-town guests alike appreciate fresh local flavors that look stunning and taste amazing. 

John Howie Restaurants Catering is known for innovative and inspired cuisine, and specializes in the custom design of menus that create memorable food experiences. Highlighted are some of our favorite seasonally fresh and local flavors:

• Bleu cheese with pear salad
• Cedar plank salmon
• Ahi appetizer
• Sushi and sashimi
• Scallop avocado corn relish

Contact John Howie Restaurants Catering at 425.456.1892
www.seastarrestaurant.com/Bellevue/Catering
catering@seastarrestaurant.com

John Howie Catering was featured at Columbia Winery during the 2015 Weddings in Woodinville tour.