Russell Lowell

Russell Lowell is the executive chef and owner of Russell Dean Lowell Premier Catering and two distinguished venues in the greater Seattle area: the Garden Café at Molbak’s in Woodinville and Russell’s—a rustic-elegant restaurant and full bar located in Bothell.

Russell began cooking with a master French chef at the age of 15. He traveled and worked in numerous high end restaurants before becoming the executive chef at Daniel’s Broiler on Lake Union for six years. In 1994 he opened Lowell-Hunt Catering. 12 years later, Russell Dean Lowell Premier Catering has grown into one of Seattle’s most notable and celebrated companies. Russell’s engaging personality, support of community and charity, and his drive to make every experience exceptional makes him one of the most sought after chefs. Russell dean Lowell Catering and Russell's Restaurant has one of the most unique private event spaces available – a refurbished 1927 barn, located less than 30 minutes from downtown Seattle and only 20 minutes from Redmond or Bellevue.

Upstairs in “Russell’s Loft", there is more than 4000 square feet of private space used for weddings, receptions, corporate events, or any special event you might imagine. With beautiful cathedral ceilings, clear grain cedar wallboards, the refinished original fir floor and the original beam structures, our clients can host up to 300 guests. The loft can be transformed for a beautiful formal affair or 'dressed down' for something more casual. This beautiful event space is an exclusive venue for Russell dean Lowell Catering, where you will experience Pacific Northwest dining prepared for you, as only Russell can.

Russell’s dedicated team is committed to making sure every event has the highest level of cuisine, professional service and proper event management.

DeLille Cellars

DeLILLE CELLARS is a world-class winery located on a private ten-acre estate, overlooking the Sammamish Valley in Woodinville’s wine country.  The Chateau offers an atmosphere of rural Tuscan elegance for a variety of events, accommodating 2 to 225 guests. DeLILLE CELLARS offers you the property for the entire day to prepare and enjoy the beauty of the private property, the choice of your personal preferred caterer, and exclusive wine pricing for private events.

Butler Transportation & Valet brothers Jeremy & Stuart Butler

For over 30 years collectively, Jeremy & Stuart Butler, have lead the industry in parking management and hospitality.  Butler Transportation and Valet is the award winning company for all of the Pacific Northwest's parking & transportation needs.  Jeremy & Stuart both hold degrees from the University of Washington and are extremely excited to be founding members of Weddings in Woodinville.   Meet the Butler’s while riding in one of their beautiful Mercedes vans while they entertain you in-between one of the 6-winery venues you’ll attend at Weddings in Woodinville.

Meet Melody G. Davis of MG Davis Events

Melody launched MG Davis Events in 2008 upon leaving The Ruins after serving as the club’s event planner for  eight years. Her educational background includes a Bachelors degree in Business and Hospitality Administration from Florida State University. She began her career working for large corporate organizations, but soon realized that her enthusiasm for event planning came from the personal relationships she developed with her clients when working in more intimate venues.

Rare Form Limousine founder Eli Darland

Rare Form Limousine founder Eli Darland, of Bellevue, WA, has an educational background in Mechanical Engineering and Entrepreneurship and practical experience in client service and vehicle customization. Rare Form Limousine is a synthesis of education and experience, creating a best-in-class service designed to satisfy the most discerning client. We transform luxury ground transportation into reality.  Eli's vehicle's will be participating in the transportation of Weddings in Woodinville patrons throughout the day.