Celebrate Seattle Restaurant Week at The Barking Frog at Willows Lodge

Seattle Restaurant Week is the biggest celebration of dining out that our region has ever experienced and our venue partners at Willows Lodge, The Barking Frog, are participating.

Dine out and celebrate the fall run of Seattle Restaurant Week, October 19-30, 2014. More than 170 local restaurants will serve up three-course dinners for just $30 and many of them will offer two-course lunches for $15. 

From delicate white wines and tender steelhead and from bright huckleberries to mushroom risottos, the Puget Sound region provides a bounty of fresh, natural foods. The Barking Frog restaurant is one of the finest places to enjoy Pacific Northwest cuisine. You can experience the amazing flavors of this incredible land for a shockingly low price during Seattle Restaurant Week. Ideal for gourmets, gourmands and foodies, this popular dining promotion takes place from October 19 through 30, 2014. During this time, you can enjoy a two-course lunch for $15, or a three-course dinner for $30. It’s the perfect time to visit the Barking Frog, one of Seattle’s best restaurants. Make your reservations now for Seattle Restaurant Week, so you don’t miss out on this fantastic dining deal.

Warm and inviting, the Barking Frog features a phenomenal wine list and fresh American regional cuisine with Pacific Northwest influences. Cozy up to the crackling fireplace on a chilly autumn day, and delight in Chef Bobby Moore’s creative dishes. Rustic yet refined, the Barking Frog is the perfect place for an unforgettable, seasonal meal. Whether you come for breakfast, lunch or dinner, you’ll find an inspired menu that showcases the finest ingredients of the beautiful Pacific Northwest. Savor a delightful dessert, and stay for a night at our luxurious hotel. Flip on your fireplace with the touch of a button, and relax with a bubble bath in an oversize tub.

Have questions about Seattle Restaurant Week, or lodging at their warm and inviting hotel? Please contact them today at 1 (425) 424-3900.